Wednesday, October 20, 2010

Almost Ripe...

We picked the small, perfect-looking watermelon because the weather is turning and we didn't think that it would make it in the cooler weather. It smelled ready and sounded maybe a tad-bit under ripe when it was thumped by our thumbs.

We were too excited to wait for than a day. We eagerly cut into and discovered it was way under ripe. We tasted it anyway-- it was delicious. Had we left it, it probably would have been the most delicious watermelon ever. *Sigh*

I guess now it will be the best composted watermelon ever....

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