We cut the cantaloupe open for breakfast yesterday morning. We saved some seeds first so we can plant more next year. And then we dived in....
It was so delicious! Sweet, fresh, tasty, glorious, perfect. And homegrown. We had one half and it was down our hatches within 3 minutes of sitting at the table.The sad thing now is that there is only one more half... and Will went to Vegas today. Isn't it then so sad that I will have to eat the other half all by my lonesome? Yeah, I know. The troubles I have....
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